delish pumpkin chocolate chip muffins

(1 rating)
Recipe by
Judy Wisniewski
Pennsauken, NJ

I found some pumpkin puree I made last year when we were carving pumpkins. I removed them from the freezer allowed to defrost, and whipped these up. My husband ate 2 saying they were so good!

(1 rating)

Ingredients For delish pumpkin chocolate chip muffins

  • 1 1/2 c
    flour
  • 1/2 tsp
    pumpkin pie spices
  • 1/2 tsp
    cinnamon
  • 1 tsp
    baking powder
  • 1 tsp
    baking soda
  • 1/4 tsp
    salt
  • 2
    eggs
  • 1 c
    sugar
  • 1/2 c
    canola oil
  • 1 1/2 c
    fresh pumpkin puree
  • 2 1/2 c
    chocolate chips or more
  • cinnamon sugar

How To Make delish pumpkin chocolate chip muffins

  • 1
    pre heat oven 400 degrees, spray with canola oil muffin tin or line with cupcake liners
  • 2
    In a larger bowl whisk until smooth eggs, oil, pumpkin purée and sugar This should make a dozen however mine made 11 guess I like huge muffins!
  • 3
    In a smaller bowl mix together flour, baking soda, baking powder, cinnamon, salt & pumpkin pie spice.
  • 4
    Mix the dry ingredients with the wet ingredients
  • 5
    Stir in the chocolate chips,
  • 6
    Pour in the muffin tin, should make a dozen, bake for 18-20 mins or until done.
  • 7
    remove from the pan and sprinkle with cinnamon sugar while they are still warm.
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