chocolate stuffed crescent rolls

(1 rating)
Recipe by
sherry monfils
worcester, MA

Fun to make and wonderful to bite into, w/ all that gooey melted chocolate covered in a flaky pastry...mmm!

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For chocolate stuffed crescent rolls

  • 1
    can crescent rolls, like pillsbury
  • 1
    16 oz pkg chocolate chip cookie dough, refrigerated. like pillsbury
  • powdered sugar for topping

How To Make chocolate stuffed crescent rolls

  • 1
    Heat oven to 375. Lay crescent rolls out on a baking sheet. Cut 4- 1/4 slices of cookie dough, cut each slice in 1/2.
  • 2
    Place a piece of cookie dough 1/2 onto the wide end of each roll. Fold the sides in over cookie dough. Roll crescent up. Bake 8-10 mins, or until lightly golden. Dust powdered sugar on top of each roll. Serve warm w/ a tall glass of milk.
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