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chocolate peanut butter spread

(1 rating)
dfont avatar
Recipe by
Debbie Fontana
@dfont
Martinez, CA

This recipe came from my good friend Randi. She makes it and gives it as Christmas gifts. We love it warmed up on vanilla ice cream, but you can put it on anything. It is delicious. The recipe is super simple, but the clean-up is a bit messy.

(1 rating)
yield serving(s)
prep time 10 Min
cook time 15 Min
method Refrigerate/Freeze

Ingredients For chocolate peanut butter spread

  • 1 1/2 c
    peanut butter, creamy
  • 1/2 c
    chocolate chips, melted
  • 1/4 c
    margarine, softened
  • 1/4 c
    powdered sugar
  • 1 tsp
    vanilla extract
  • 1 tsp
    instant coffee
  • 1 tsp
    hot water

How To Make chocolate peanut butter spread

  • 1
    Mix first 5 ingredients until smooth. Dissolve coffee in hot water. Add coffee to chocolate/peanut butter mix. Stir thoroughly. If you would like it coffee free, just substitute another teaspoon of water or vanilla.
  • 2
    Store in air-tight container. We use mason jars, but you could also use plastic containers with tight fitting lids.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Chocolate Peanut Butter Spread:

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