chocolate mousse frosting

(1 rating)
Recipe by
Pat Duran
Las Vegas, NV

One of my saved recipes in a shoe box from high school -can you believe it? I have two of these boxes, Lordy! Lordy!

(1 rating)
yield serving(s)
prep time 5 Min
cook time 5 Min
method No-Cook or Other

Ingredients For chocolate mousse frosting

  • 8 oz
    thawed container cool whip
  • 1 1/2 c
    powdered sugar
  • 3/4 c
    baking cocoa powder

How To Make chocolate mousse frosting

  • 1
    Combine powdered sugar and cocoa powder, until well blended. Add to Cool Whip- stir until well blended. Frost two 9-inch round layers, split in half plus sides and top. Refrigerate. --- Note: Great on top of other desserts, like ice cream, pies,shortcake,angel food cake, great on it's own too....
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