chocolate mint brownies

(1 rating)
Recipe by
TAMMY WADE
Lee's summit, MO

"WARNING" due to the scrumptious nature of this recipe...Extreme Caution... is advised when consuming...(May cause sudden and unexpected tummy happiness)...LOL..Enjoy!

(1 rating)
yield 2 dozen
prep time 10 Min
cook time 30 Min

Ingredients For chocolate mint brownies

  • 1 c
    all purpose flour
  • 1/2 c
    butter,softened
  • 1/2 tsp
    salt
  • 4
    eggs
  • 1 tsp
    vanilla
  • 1 can
    16oz. chocolate syrup
  • 1 c
    sugar
  • filling
  • 2 c
    powdered sugar
  • 1/2 c
    butter,softened
  • 1 Tbsp
    water
  • 1/2 tsp
    mint extract
  • 3
    drops green food coloring
  • topping
  • 1 pkg
    10oz. mint chocolate chips
  • 9 Tbsp
    butter

How To Make chocolate mint brownies

  • 1
    Combine the first 7 ingredients in a large mixing bowl; beat at medium speed for 3 minutes.
  • 2
    Pour batter into a greased 9x13" pan. Bake at 350* for 30 minutes (top of brownies will still appear wet) Cool completely.
  • 3
    Combine filling ingredients in a medium mixing bowl; beat until creamy. Spread over cooled brownies. Refrigerate until set.
  • 4
    Topping: Melt chocolate chips and butter over low heat in a small saucepan. Let cool for 30 minutes or until lukewarm. stir occasionally. Spread over filling. Chill before cutting. Store in refrigerator. Enjoy.!

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