chocolate marshmallow brownies

(5 ratings)
Recipe by
Beth Thorsten
Foley, MN

These goey brownies will certainly satisfy any chocolate craving!

(5 ratings)
cook time 25 Min

Ingredients For chocolate marshmallow brownies

  • 1 c
    butter (2 sticks)
  • 2 c
    sugar
  • 1/3 c
    cocoa powder
  • 4
    eggs
  • 1 1/2 c
    flour
  • 1 tsp
    salt
  • 2 tsp
    vanilla extract
  • 10 oz
    miniature marshmallows
  • CHOCOLATE FROSTING
  • 1/2 c
    butter, softened
  • 1/4 c
    milk
  • 1-1/2 tsp
    vanilla extract
  • 3 Tbsp
    cocoa powder
  • 2-3 c
    powdered sugar

How To Make chocolate marshmallow brownies

  • 1
    Soften butter and blend in sugar and cocoa. Beat together and add 4 eggs, one at a time, mixing after each one. Add flour, salt and vanilla, mix well.
  • 2
    Spread on 10 x 15 x 1 inch greased cookie sheet. Bake 350 for 22-25 minutes.
  • 3
    Remove from oven and spread one package of miniature marshmallows. Return to oven for 3 minutes until marshmallows are soft and puffy. Cool and frost with chocolate frosting
  • 4
    For the frosting, mix all ingredients with a hand mixer until smooth. Add more powdered sugar or milk until you reach desiredd consistency and spread on top of bars.

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