chocolate irish cream pudding

(4 ratings)
Recipe by
Jennifer Bass
Richmond, KY

In an attempt to "spice" up instant pudding, I found some Irish Cream and decided to give it a try.

(4 ratings)
yield 2 serving(s)
prep time 5 Min
cook time 5 Min

Ingredients For chocolate irish cream pudding

  • 1
    3.9 oz. pkg. jello-o instant chocolate pudding
  • 1 1/2 c
    cold milk
  • 1/2 c
    bailey's irish cream
  • 2 Tbsp
    frozen whipped topping, thawed
  • additional whipped topping, optional, for garnish

How To Make chocolate irish cream pudding

  • 1
    In medium sized mixing bowl, combine the pudding mix with the milk and Bailey's Irish Cream.
  • 2
    Using a wire whisk, beat the pudding mix for 2 minutes.
  • 3
    Stir in two tablespoons of whipped topping and beat until well incorporated.
  • 4
    Pudding will be soft set in about 5 minutes. Garnish with additional whipped topping if desired.
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