chocolate eclair dessert
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Ingredients For chocolate eclair dessert
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2 boxfrench vanila instant pudding mix
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8 oztub cool whip
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3 1/4 cmilk
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1 boxhoney graham crackers
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1 canchocolate frosting
How To Make chocolate eclair dessert
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1Combine pudding mix, cool whip, and milk together; beat on low speed for 2 minutes.
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2Layer the bottom of a 9X13 pan with one layer of graham crackers. Layer pudding, crackers, pudding, and crackers again.
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3Completely melt frosting in the microwave and pour over final layer of crackers. Chill until set.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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