chocolate cream cheese frosting

Name: Chocolate Cream Cheese Frosting
Prep time: 15 min
Cuisine: American
Ingredients: 1/3 cup(s) ( 3 ounces) cream cheese; 3 tablespoon(s) milk; 1/8 teaspoon(s) salt; 2-1/2 cup(s) sifted powdered sugar; 2 ounce(s) (2 squares) melted unsweetened chocolate; 1 teaspoon(s) vanilla

(1 rating)

No Image

review

Recipe by

Anita Hoffman

@scent4U

Holland, PA

Creamy, luscious frosting. Great on banana cake.

(1 rating)

yield serving(s)

prep time 15 Min

method No-Cook or Other

Ingredients For chocolate cream cheese frosting

1/3 c

( 3 ounces) cream cheese
3 Tbsp

milk
1/8 tsp

salt
2-1/2 c

sifted powdered sugar
2 oz

(2 squares) melted unsweetened chocolate
1 tsp

vanilla

How To Make chocolate cream cheese frosting

1
Blend cream cheese with milk and salt. Gradually add powdered sugar, creaming well.

2
Blend in melted chocolate and vanilla; beating until of spreading consistency. Thin with milk, if necessary.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

chocolate cream cheese frosting

Ingredients For chocolate cream cheese frosting

How To Make chocolate cream cheese frosting

Categories & Tags for Chocolate Cream Cheese Frosting: