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chocolate, cream cheese brownie bars

(1 rating)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

These are so good. You can use your favorite brownie mix. I used double chocolate chunk one time, and another time, just regular chocolate. They're so easy to make, but taste like they took a long time to make.

(1 rating)
yield 12 serving(s)
prep time 15 Min
cook time 35 Min

Ingredients For chocolate, cream cheese brownie bars

  • 2
    8 oz pkgs reduced-fat cream cheese, softened
  • 2 lg
    eggs
  • 2 Tbsp
    sugar
  • 1 tsp
    vanilla
  • 1
    21 oz pkg favorite brownie mix, prepared as directed

How To Make chocolate, cream cheese brownie bars

  • 1
    Heat oven to 350. Spray a 9" x 13" baking dish w/ cooking spray. In bowl, beat cream cheese, eggs, sugar and vanilla until fluffy.
  • 2
    Spread 1/2 of the prepared brownie mix into bottom of baking dish. Spoon cream cheese mix over brownie mix. Top w/ remaining brownie batter.
  • 3
    Using a knife, swirl through batter. Bake 35-40 mins. Cool. Cut into bars.
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