chocolate cobbler

(1 rating)
Recipe by
samantha marks
mount pleasant, TN

TRULY DELICIOUS

(1 rating)
prep time 10 Min
cook time 45 Min

Ingredients For chocolate cobbler

  • 1 c
    self rising flour
  • 3/4 c
    sugar
  • 2 Tbsp
    cocoa
  • 1/2 c
    milk
  • 1 tsp
    vanilla
  • 2 Tbsp
    vegetable oil
  • 3/4 c
    brown sugar
  • 1/4 c
    cocoa
  • 1 3/4 c
    hot tap water
  • 1 can
    chopped pecans (optional)

How To Make chocolate cobbler

  • 1
    MIX TOGETHER FLOUR,SUGAR AND COCOA. ADD MILK,VANILLA,OIL AND NUTS. POUR INTO A GREASED 8X8 INCH PAN. MIX BROWN SUGAR AND 1/4 CUP COCOA TOGETHER AND SPRINKLE OVER BATTER.. DO NOT MIX. POUR, VERY VERY SLOWLY, HOT TAP WATER OVER DRY MIXTURE AND BATTER.. DO NOT MIX. BAKE IN A 350 DEGREE OVEN FOR 35 TO 45 MINUTES.. I COOKED MINE FOR 45 MINUTES.
  • 2
    CAN TOP EACH INDIVIDUAL SERVING WITH VANILLA ICE CREAM WHILE STILL WARM... OM GOODNESS. HEAVEN

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