chocolate cobbler
(1 rating)
No Image
Better than Chocolate Pie
(1 rating)
cook time
35 Min
Ingredients For chocolate cobbler
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2 stickbutter, cold
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1 1/4 csugar
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1 1/2 cself rising flour
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1 tspvanilla extract
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3/4 cmilk
- CHOCOLATE LAYER
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1 csugar
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6 Tbspcocoa powder
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2 cboiling water
How To Make chocolate cobbler
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1Preheat oven to 350. In 9x13 glass baking dish, melt the two sticks of butter in the oven.
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2meanwhile, in a bowl mix together 1 1/4 cups of sugar, flour, vanilla and milk. Once butter is melted pour the batter over the butter. DO NOT STIR
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3in separate bowl mix together the cocoa and remaining sugar.
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4Sprinkle cocoa/sugar mixture on top of batter. DO NOT STIR
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5Pour the 2 cups boiing water on top of cocoa/sugar mixture (do not stir) bake for 30 to 45 minutes. until golden brown crust. Serve warm with or without Ice Cream (Great)
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