Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

chocolate-caramel filled s'mores

smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

It's been raining here for days and the grand kids wanted to make S'mores. We didn't have any plain chocolate but we did have a bag of Rolo's candies so we just baked them and ate them:-)

yield 6 serving(s)
prep time 10 Min
cook time 2 Min
method Bake

Ingredients For chocolate-caramel filled s'mores

  • 6
    graham crackers, whole
  • 24 lg
    marshmallows
  • 18
    individual rolo candies

How To Make chocolate-caramel filled s'mores

  • 1
    Heat oven to 400. Place parchment paper on a lg baking sheet. Place graham crackers on a plate and the marshmallows and candies in separate bowls.
  • 2
    Break graham crackers in half. Place 6 halves on the parchment paper. Top each half w/ 4 marshmallows and 3 rolo candies.
  • 3
    Bake until marshmallows begin to brown and candies start to soften. About 1-2 mins. Remove pan from oven and top w/ remaining graham crackers.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT