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chocolate bread pudding

(1 rating)
ansky714 avatar
Recipe by
Lora DiGs
@ansky714
Monroe Township, NJ

MADE THIS DESSERT A FEW TIMES...TOP WITH WHIPPED CREAM OR ICE CREAM...HOT OR COLD STILL DELICIOUS :)

(1 rating)
yield 8 -10 SERVINGS
prep time 15 Min
cook time 1 Hr
method Bake

Ingredients For chocolate bread pudding

  • 3
    loaves of italian bread, cubed
  • 3 c
    milk ( i used 2%)
  • 1/4 c
    heavy cream
  • 1/2 c
    kahlua (or any coffee flavord liquer)
  • 1 c
    white sugar
  • 1 c
    brown sugar
  • 1/4 c
    cocoa powder
  • 1 Tbsp
    vanilla
  • 2 tsp
    almond extract
  • 1 1/2 tsp
    cinnamon
  • 6 lg
    eggs, beaten
  • 8 oz
    semisweet chocolate chips

How To Make chocolate bread pudding

  • 1
    GREASE 13X9 BAKING DISH OR A LASAGNA SIZE TIN PAN. FILL WITH CUBED BREAD.
  • 2
    IN A LARGE BOWL WHISK TOGETHER MILK, HEAVY CREAM AND KAHLUA.
  • 3
    IN ANOTHER BOWL COMBINE BOTH SUGARS AND COCOA POWDER. ADD THIS TO MILK N CREAM MIXTURE N MIX WELL.
  • 4
    ADD THE VANILLA , ALMOND N CINNAMON TO BEATEN EGGS. COMBINE THE EGG MIXTURE WITH THE MILK MIXTURE N MIX WELL. STIR IN CHOCOLATE CHIPS.
  • 5
    POUR THE MIXTURE OVER THE BREAD CUBES N LET STAND FOR 15 MINUTES N MIX A FEW TIMES SO BREAD CAN ABSORB LIQUID.
  • 6
    BAKE THE BREAD PUDDING FOR AN HOUR OR UNTIL A KNIFE INSERTED IN MIDDLE COMES OUT CLEAN. SERVE WARM OR COLD WITH WHIPPED CREAM OR ICE CREAM....ENJOY :)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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