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choco matcha hemp pro bars

thatdangvegan avatar
Recipe by
Trisha Miller
@thatdangvegan
Boise, ID

From Manitoba Harvest

prep time 30 Min
method Refrigerate/Freeze

Ingredients For choco matcha hemp pro bars

  • 1 1/2 c
    rolled oats
  • 1/2 c
    almond butter
  • 8
    pitted medjool dates
  • 1/2 c
    hemppro 70 in chocolate
  • 2 Tbsp
    hemp hearts
  • 1 1/2 Tbsp
    matcha green tea powder
  • 3 1/2 Tbsp
    coconut oil
  • 1/8 tsp
    salt
  • 1/4 c
    dark chocolate chips

How To Make choco matcha hemp pro bars

  • 1
    1. In a food processor, pulse oats to fine, flour-like texture. Add almond butter, dates, HempPro 70, Hemp Hearts, 1 tbsp matcha powder, and 2 tbsp coconut oil (melted). Pulse to combine.
  • 2
    2. Transfer mixture to a parchment lined 9x9’’ baking pan and press down the mixture evenly into the pan. Place in the freezer for 20 minutes to harden.
  • 3
    3. Meanwhile, heat chocolate chips and coconut oil in a small saucepan over low heat. Remove bars from the freezer and cut into 12 servings. Sprinkle 1 tsp matcha powder over top and drizzle with melted chocolate.
  • 4
    4. Refrigerate until ready to serve. This recipe is from Manitoba Harvest
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