choc caramel slice

Name: Choc Caramel Slice
Prep time: 30 min
Cook time: 1 h 10 min
Ingredients: 1 1/4 cup(s) self raising flour; 1/3 cup(s) caster sugar; 125 gram(s) butter, melted; 2/3 cup(s) brown sugar; 2x400 can(s) condensed milk; 100 gram(s) butter; 200 gram(s) good quality dark chocolate chopped; 1/2 cup(s) thickened cream

(1 rating)

review

Recipe by

Cheryl Wiercinski

@chejan

Port Pirie South Australia

I just got this from the girls at work.

(1 rating)

prep time 30 Min

cook time 1 Hr 10 Min

Ingredients For choc caramel slice

1 1/4 c

self raising flour
1/3 c

caster sugar
125 g

butter, melted
2/3 c

brown sugar
2x400 can

condensed milk
100 g

butter
200 g

good quality dark chocolate chopped
1/2 c

thickened cream

How To Make choc caramel slice

1
BASE-Preheat oven to 180c and line a slice pan.Put flour and sugar,add melted butter stir til combined.Press firmly into pan and bake 20minutes.

2
CARAMEL FILLING-Put brownsugar condensed milk and butter into saucepan.Cook over low heat stirring constantly for 18-20 minutes or tlit thickens.Pour over base and bake further 15-20 minutes or til golden on top.Let cool.
3
CHOCOLATE TOPPING-Melt chocolate and cream over low heat and pour over caramel.Place in fridge for 1 hour.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

choc caramel slice

Ingredients For choc caramel slice

How To Make choc caramel slice

Categories & Tags for Choc Caramel Slice: