cherry blossom fudge
(1 rating)
We make this every year for the holidays. Every year I say I will double the recipe. It goes too fast!!
(1 rating)
yield
10 serving(s)
prep time
10 Min
cook time
2 Hr
Ingredients For cherry blossom fudge
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3/4 cevaporated cream
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1 csugar
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1 pkgcherry flavored gelatin
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1 cbutter
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2 csemi-sweet chocolate chips
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1 tspvanilla
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3/4 cmaraschino cherries, halved
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1 pinchsalt
How To Make cherry blossom fudge
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1Butter and 8X8 dish. In a medium saucepan over med heat combine milk, sugar and salt. Bring to a boil and sitr in gelatin. Boil 4 mins. Remove from heat and stir in butter, chocolate chips, vanilla and cherries. Pour into pan. Chill 2 hours before serving
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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