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chai and chocolate chai concentrate

(1 rating)
Jamhandsblog avatar
Recipe by
Ali P
@Jamhandsblog
Bozeman, MT

Enjoy a delicious chai or chocolate chai tea at home with this delicious chai concentrate. Note: For Chocolate Chai Concentrate, add about 3 Tablespoons of chocolate syrup (more if you want it extra chocolaty) Recipe from Jamhands.net

(1 rating)
yield serving(s)
prep time 5 Min
cook time 5 Min

Ingredients For chai and chocolate chai concentrate

  • 14 oz
    can sweetened condensed milk
  • 1 tsp
    sugar
  • 1 tsp
    ground cardamom
  • 1/2 tsp
    ground cinnamon
  • 1/2 tsp
    ground cloves
  • 1/2 tsp
    ground nutmeg

How To Make chai and chocolate chai concentrate

  • Chai and Chocolate Chai Concentrate
    1
    1. Empty condensed milk into a jar or plastic container with tight-fitting lid. Stir in the sugar, cardamom, cinnamon, cloves and nutmeg. Store in refrigerator.
  • 2
    To use: Brew a cup of strong black tea, such as Assam, then add two heaping teaspoons of concentrate or more to taste. Stir well until concentrate has fully melted.
  • 3
    To give: Pour into small jars with lids and tie with an attractive bow, or wrap the jar first. Attach a tag with instructions to keep the mix refrigerated and how to use it.
  • 4
    To keep: Store in refrigerator for up to 6 months.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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