butterfudge brownie fingers

Ingredients For butterfudge brownie fingers

• FOR BROWNIES:
• 2 oz

  chocolate, unsweetened (2sqs)
• 1/3 c

  butter
• 1 1/4 c

  sugar
• 2

  eggs
• 3/4 c

  sifted flour
• 1/2 tsp

  baking powder
• 1/4 tsp

  salt
• 1/2 c

  chopped nuts
• FOR ICING:
• 1/4 c

  soft butter
• 2 c

  sifted powdered sugar
• 2 Tbsp

  cream
• 1 tsp

  real vanilla
• FOR TOPPING:
• 1 oz

  chocolate, unsweetened (1 sq)
• 1 Tbsp

  butter