brownies

(2 ratings)
Recipe by
Sandy Mika
Chicago, IL

Just a basic brownie recipe with a couple add ons. Quick and easy, everyone loves them.

(2 ratings)
prep time 20 Min
cook time 30 Min
method Bake

Ingredients For brownies

  • 2 stick
    butter, melted
  • 2 c
    sugar
  • 2 tsp
    vanilla
  • 4 lg
    eggs
  • 1 c
    flour
  • 1 c
    cocoa powder
  • 1/2 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1 c
    chopped walnuts
  • 1/2 c
    semi sweet chocolate chips
  • 1/2 c
    nutella
  • 1/2 c
    peanut butter
  • 1/2 c
    carmel sauce

How To Make brownies

  • 1
    Heat oven to 350*, grease pan.
  • 2
    melt butter in microwave
  • 3
    in a large mixing bowl add melted butter and sugar and vanilla, mix well.
  • 4
    add eggs one at a time, mix well after each egg.
  • 5
    add flour, cocoa, baking powder and salt, beat until well blended.
  • 6
    with a spoon stir in nuts and chocolate chips. pour into pan, spread evenly.
  • 7
    in 3 small microwavable bowls warm the peanut butter in one the nutella in one and the carmel sauce in one, drizzle each over brownie mix, drag a knife through it and swirl it around back and forth across the pan, to marblize it.
  • 8
    Bake for about 30 minutes or until brownie starts to pull away from sides of pan. Cool completely, (if you can) and enjoy. Extra special with a dallop of whipped cream and a cherry on top or some vanilla cool whip frosting or some ice cream
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