brownies
(2 ratings)
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I've been using this brownie recipe for about 30 years. They are always moist and delicious. Adding ice cream over a warm brownie, oh my! Heavenly!
(2 ratings)
yield
5 serving(s)
Ingredients For brownies
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1/2 coil
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1 csugar
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1 tspvanilla
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2eggs
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1/2 call purpose flour
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1/3 ccocoa powder
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1/4 tspbaking powder
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1/4 tspsalt
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1/2 cchopped nuts
How To Make brownies
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1Blend together oil, sugar and vanilla Add eggs, one at a time. Mix together dry ingredients. Add wet ingredients to dry mixture. Fold in nuts.
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2Bake at 350 for 20 - 25 minutes.
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3Bake in a greased 9" brownie pan.
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4I, almost always, double this recipe. Use a 9" x 13" pan. Yummy. This recipe has followed me to several states and fed many man, woman and child. Best brownies - every time!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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