brownies

(1 rating)
Recipe by
Brenda Smith
Franklin, GA

The whole family loves this brownie recipe!! It's by far a hit in our family. Hope you all enjoy as much as we do!

(1 rating)
yield serving(s)
prep time 15 Min
cook time 40 Min

Ingredients For brownies

  • 4
    eggs
  • 2 c
    sugar
  • 1 1/3 c
    wesson oil
  • 2 c
    flour (self rising)
  • 4 Tbsp
    cocoa
  • 1 tsp
    vanilla
  • 1 c
    pecans, chopped (optional)

How To Make brownies

  • 1
    Beat eggs until whites and yolks are mixed.
  • 2
    Mix sugar and oil with the eggs well.
  • 3
    Sift the flour and cocoa together. Then, add it a little at a time to the liquid mixture (eggs, sugar, and oil).
  • 4
    Add vanilla and pecans.
  • 5
    Batter in flour. Grease pan (do not flour). Bake at 350 for 40 minutes.
  • 6
    Then when the brownies are cooked, add icing.
  • 7
    Icing ingredients - 1 box of powdered sugar 4 tbsp. cocoa 1 tsp. vanilla 5 tbsp.milk 1 stick margarine (chopped)
  • 8
    Stir together until smooth. Pour over brownies while hot.

Categories & Tags for Brownies:

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