brownies
(1 rating)
Quick and easy brownie recipe. Best served warm out of the oven. These moist and chocolatey brownies don't last a day in my family.
(1 rating)
yield
20 serving(s)
prep time
5 Min
cook time
25 Min
Ingredients For brownies
-
2 csugar
-
1 cbutter, unsalted (melted)
-
1/2 ccocoa powder
-
1 tspvanilla extract
-
4eggs
-
1 call purpose flour
-
1/2 tspbaking powder
-
1/2 tspsalt
-
12 ozsemi-sweet chocolate chips (i prefer ghirardelli)
How To Make brownies
-
1Preheat the oven to 350 degrees. Grease a 9x13" pan.
-
2Mix the first 8 ingredients in a medium size bowl in the order given. Put half of the semi-sweet chocolate chips into the mix.
-
3Pour mixture into the pan. Scatter the remaining chocolate chips on top.
-
4Bake for 25 - 30 minutes.
-
5Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT