brownies
(1 rating)
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This brownie recipe is meant for add-in's! Mini reeses cups, M&M's, chocolate chunks, whatever your stomach desires!
(1 rating)
yield
serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For brownies
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1/3 cvegetable shortening
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1/3 cbutter, softened
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1 csugar
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1 clight brown sugar
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1/3 cmilk
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1/2 Tbsppure vanilla extract
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2eggs
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1 1/2 cflour
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2/3 ccocoa powder
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1/2 tspsalt
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1/4 tspbaking soda
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good amount of candy of choice (i prefer mini reeses cups)
How To Make brownies
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1Mix wet ingredients with handheld or stand mixer until smooth. (shortening, butter, milk, sugars, vanilla extract, eggs and salt)
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2Mix dry ingredients in separate bowl. (flour, baking soda, cocoa powder)
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3Slowly mix dry ingredients into wet ingredients. When finished add candy.
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4Pour mix into pans of your choice. I use 2 8x8 pans. Bake at 350°F for about 20 minutes or to your liking.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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