bisquick cookies and cream filled donuts
(2 ratings)
This easy bisquick recipe is a cheaters way to donuts. Quick and easy. Was at work and again was left without a dessert to serve. What is midnight doing if they are not doing prep work like desserts.
(2 ratings)
yield
15 donuts
prep time
20 Min
cook time
20 Min
Ingredients For bisquick cookies and cream filled donuts
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4 cbisquick
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1 1/2 tspbaking powder
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1 cmilk or water
- FILLING
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8 ozcream cheese, room temperature
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8oreo cookies crushed
- POWDERED SUGAR TO ROLL FINISHED PRODUCT IN
How To Make bisquick cookies and cream filled donuts
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1Mix together in a large bowl, bisquick, baking powder and water and set a side to raise 10 minutes.
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2Mix together in a medium bowl the crushed cookies and cream cheese.
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3Roll bisquick dough into 15 balls. Flatten each ball. Add a heaping tablespoon of filling to each flattened ball and wrap the bisquick around filling. seal shut.
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4heat oil to to hot and drop three at a time into the hot oil and fry until brown and done inside.
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5remove from oil and roll in powdered sugar and set a side. repeat until all are made.
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6NOTE: If you find they are not quite done inside you can microwave the powered donuts for 1 minute.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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