white chocolate fudge bites
(1 rating)
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(1 rating)
Ingredients For white chocolate fudge bites
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6 oz white chocolate chips
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8 tbsp. butter (1 stick or ½ cup)
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1/3 cup water
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1 pkg (3.4oz) vanilla flavor instant pudding (i used jello)
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3 cups powdered sugar
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6 tbsp. multi-colored sprinkles (optional)
How To Make white chocolate fudge bites
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1Line 8x8 square pan with foil, with ends of foil extending over sides like handles. Microwave chocolate, butter and water in large microwaveable bowl on HIGH 2 min or until butter is melted Stir until chocolate is completely melted. Add dry pudding mix and stir with a whisk 2 min. Add powdered sugar 1 cup at a time, stirring after each addition until blended. Stir in half the sprinkles; press onto bottom of prepared pan. Top with remaining sprinkles. Refrigerate 3 hours or until firm.
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2*Notes. Yes you can use milk chocolate chips and any other flavor of Instant pudding. I was thinking another good mix would be Butterscotch Pudding or even Cheesecake Pudding with mixed chocolates. This is VERY sweet so one bite was enough for me. ** Edit IF you use milk chocolate chips DO NOT use the water but increase butter to 1½ sticks (12 tbsp)
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