turtles by: loretta

(1 rating)
Recipe by
Jewel Hall
Cullman, AL

My dear friend is Loretta is a reporter and... a great cook. Her home and grounds looks like "Alice In Wonderland" Simply Amazing. This is one dish she served at her Open House..Enjoy

(1 rating)
yield 8 -10
prep time 20 Min
cook time 30 Min

Ingredients For turtles by: loretta

  • 1 lb
    kraft (no substitute) caramels
  • 2 Tbsp
    heavy whipping cream
  • 2 c
    chopped pecans
  • 1 lb
    dipping chocolate

How To Make turtles by: loretta

  • 1
    Melt Caramels in top pan of double boiler (bottom has boiling water in it) Remove from heat:...add whipping cream and stir until smooth.Add pecans and stirr until smooth again. Drop by teaspoon fulls onto buttered cookie sheet. Place in freezer until frozen (you will dip Turtles frozen).
  • 2
    Melt Chocolate in double boiler over Very Hot Water. Dip FROZEN Turtles in Chocolate, one at a time. Place back onto buttered cookie sheet to set. Store in tightly covered containers.

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