~ tastee peanut butter fudge ~

(3 ratings)
Recipe by
Cassie *
Somewhere, PA

I love trying new fudge recipes. My best friend shared this easy recipe with me. I added the addition of cream. This recipe was too easy to pass up. Great peanut butter taste and minus that marshmallow fluff! Give it a try, you'll be surprised how easy this fudge is.

(3 ratings)
yield serving(s)
prep time 5 Min
cook time 5 Min
method Stove Top

Ingredients For ~ tastee peanut butter fudge ~

  • 2 c
    sugar
  • 1/4 c
    each - milk and heavy cream
  • 1 c
    peanut butter, crunchy or creamy
  • 1/4 tsp
    salt
  • 1/2 tsp
    vanilla extract

How To Make ~ tastee peanut butter fudge ~

  • 1
    Grease an 8 inch square dish. Measure out peanut butter, vanilla and salt. Set aside. Combine the sugar, milk and cream in a large saucepan over medium high heat. Stir the mixture just until sugar is melted.
  • 2
    When the mixture comes to a full boil, start timing 2 1/2 minutes. Do not stir.
  • 3
    Remove pot from heat and stir in the salt, vanilla and peanut butter. Beat until peanut butter is melted, about 1 minute. Spread into prepared dish. Cool & cut into desired size squares.
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