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summer s'mores freezer bars

smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

When it's hot outside and you don't really feel like cooking anything, and you've already grilled the food but are looking for a cool snack....this is a throwback dessert to enjoy. Just make it in the morning and freeze, and it's all ready for dessert time!

yield 12 serving(s)
prep time 4 Hr 15 Min
method Refrigerate/Freeze

Ingredients For summer s'mores freezer bars

  • 1
    14.4 oz pkg graham crackers
  • 1/2 gal
    favorite chocolate ice cream, softened
  • 2 c
    mimi-marshmallows
  • 1 jar
    hot fudge sauce topping
  • 8 oz
    cool whip topping, thawed
  • 2 lg
    hershey's candy bars, coarsely chopped for topping

How To Make summer s'mores freezer bars

  • 1
    Line bottom of a 9" x 13" dish or pan with some of the graham crackers. In lg bowl, combine soft ice cream w/ marshmallows. Spread some of it graham crackers in pan.
  • 2
    Pour 1/2 the fudge sauce topping over ice cream. repeat layers ending with graham crackers. Spread w/ cool whip.
  • 3
    Sprinkle with chopped candy pieces. Cover and freeze for at least 4 hrs. Cut into bars and serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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