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salted almond clusters

(1 rating)
Starwriter avatar
Recipe by
Ellen Gwaltney Bales
@Starwriter
Indianapolis, IN

I found these beauties in my Kroger magazine and they are scrumptious! 12-06-15

(1 rating)
yield serving(s)
prep time 10 Min
method Refrigerate/Freeze

Ingredients For salted almond clusters

  • 1-1/2 c
    whole almonds or almond pieces
  • 2 c
    melted milk chocolate chips
  • coarse sea salt

How To Make salted almond clusters

  • 1
    In a microwave-safe bowl, melt 2 cups milk chocolate chips (12 oz.pkg.).
  • 2
    Stir in the almonds until all the nuts are coated with chocolate.
  • 3
    Drop tablespoons of the mixture onto parchment paper and sprinkle with sea salt.
  • 4
    Refrigerate until set and enjoy!
  • 5
    NOTE: If you prefer dark chocolate over milk chocolate, you may substitute dark chocolate chips. Or try semi-sweet, white chocolate--experiment!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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