rolo brownie bites
(4 ratings)
My family and friends loves it and I had halloween candy leftovers and I use the chocolate candies to make brownies. They are so delicious and sweet.
(4 ratings)
yield
48 brownies
prep time
30 Min
cook time
1 Hr 5 Min
Ingredients For rolo brownie bites
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4large eggs
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1 csugar, sifted
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1 cbrown sugar, sifted
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8 ozbutter, melted
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1 1/4 ccocoa, sifted
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2 tspvanilla extract
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1/2 cflour, sifted
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1/2 tspsalt
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6(1.7 oz.) rolo pack of candy
- CHOCOLATE COVERING
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1/3 cdark chocolate
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2 Tbspbutter
How To Make rolo brownie bites
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1To make the brownies: Place egg in a stand mixer bowl, fitted with a whisk attachment, beat the eggs at medium speed until fluffy and light yellow. Add both sugars mix to combine. Add remaining ingredients, and mix to combine. Pour the batter into brownie bite pan or into mini cupcake pan and place a Rolo in the center and bake for 15 minutes. If you are using an 8-inch square pan place Rolos on top of and press into brownie mixture and bake for 45 minutes. Check for doneness with the toothpick method: a toothpick inserted in the center should come out clean. If using brownie bite pan or mini cupcake pan, cool for 5 minutes then remove brownies. If using an 8-inch pan, let cool before slicing. To make chocolate covering: Place chocolate and butter in a heat proof bowl over (not on) simmering water. Gently stir until melted. To assemble: Pour 1 tablespoon over tops of brownie bites or alternately dip tops of brownie in chocolate. Drizzle caramel sauce on top.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Rolo Brownie Bites:
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