pumpkin fudge
(2 ratings)
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Im a pumpkin lover especially when the Holiday's roll around. This would be something to make for a dessert as well as the famous pumpkin pie.My Mom use to make 2&3 pumpkin pies for Thanksgiving & Christmas because we alway's had a large family get together and that was her job was to make the pies... God Bless You Mom.
(2 ratings)
yield
serving(s)
prep time
20 Min
cook time
20 Min
Ingredients For pumpkin fudge
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2 cwhite sugar
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2 Tbspcanned pumpkin
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1/4 tspcornstarch
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pinch of salt
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1/4 tsppumpkin pie spices
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1/2 cevaporated milk
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1/2 tspvanilla extract
How To Make pumpkin fudge
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1In a heavy-bottomed sauce pan combine all ingredients except vanilla. Cook over medium heat,stirring constantly until mixture forms a soft ball. (Drop from a spoon into a glass of water.)Then add vanilla and let mixture cool to lukewarm. Beat mixture until creamy. Pour into buttered 8x8 pan and cut into squares..
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