potatoe candy
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This recipe is suppose to taste like a Mars candy bar. I aquired this recipe from a co-worker in 1993.
(1 rating)
Ingredients For potatoe candy
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3/4 cmashed potatoes, cold
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3 cpowdered sugar
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4 ccoconut
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1 1/2 tspvanilla extract
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1/8 tspsalt
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4 ozchocolate, unsweetened squares
How To Make potatoe candy
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1Combine mashed potatoes and powdered sugar (combination will liquify). Add coconut, vanilla and salt. Blend well.
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2Press firmly into a butered 9x9 baking pan. Melt chocolate in double broiler over hot, not boiling water. Pour into a thin layer over candy. Refrigerate.
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3ALTERNATE: Chill coconut mixture thoroughly. Roll into 1" balls and drop into melted chocolate. Roll to coat and remove wtih a toothpick. Let dry on wax paper. ALMOND JOY VERSION: Chill coconut mixture as above. Form ball around a whole almond. Proceed as above for coating.
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4SUSTITUTIONS: Substitute 1 tsp peppermint extract for vanilla.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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