pecan turtle bars

How To Make pecan turtle bars

• 1

  Combine flour, 1 cup brown sugar and softened butter in large mixer bowl.
• 2

  Beat at medium speed of electric mixer 2-3 minutes or until mixture resembles fine crumbs.
• 3

  Pat mixture evenly onto bottom of ungreased 13x9\" baking pan.
• 4

  Sprinkle pecans evenly over crumb mixture.
• 5

  Combine 2/3 cup butter and remaining 1/2 brown sugar in small saucepan.
• 6

  Cook and stir over medium heat until entire surface is bubbly.
• 7

  Cook and stir 1/2 to 1 minute more.
• 8

  Pour into pan, spreading evenly over crust.
• 9

  Bake in 350 degree oven 18-20 minutes or until entire surface is bubbly.
• 10

  Remove from oven; immediately sprinkle with chocolate pieces.
• 11

  Let stand 2-3 minutes to allow chocolate to melt; use knife to swirl chocolate slightly.
• 12

  Cool completely in pan on wire rack.
• 13

  Use sharp knife to cut into 48 bars.
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