pecan chocolate truffles

How To Make pecan chocolate truffles

• 1

  In a medium mixing bowl,combine the chocolate chips,vanilla extract,and corn syrup.
• 2

  Bring the heavy cream to a boil and pour over the chocolate mixture.
• 3

  using a whisk,stir together until the cream and chocolate combine to form a smooth mixture.
• 4

  Allow the mixture to cool in the refrigerator for at least 3 hours.
• 5

  Using a melon baller,form the chocolate into 1 inch balls. Roll them in the chopped pecans.
• 6

  CHILL in refrigerator for at least 30 minutes before serving.
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