pecan caramel turtles
(3 ratings)
These pecan caramel turtles are an absolute treat. You can make this as a gift or a pot luck.
(3 ratings)
Ingredients For pecan caramel turtles
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4 ozpecan halves
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24unwrapped kraft caramels
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1 tspshortening
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1 csemi sweet chocolate chips
How To Make pecan caramel turtles
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1Preheat oven to 300 degrees F (150 degrees C).
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2Cover cookies sheet with aluminum foil, shiny side exposed. Lightly grease foil with vegetable oil spray.
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3Place 3 pecan halves in a Y shape on the foil. Place 1 caramel candy in the center of each Y. Bake just until caramel is melted, about 9 to 10 minutes.
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4Heat shortening and chocolate chips over low heat just until chocolate is melted. Spread over candies and refrigerate for 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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