peanut butter snowballs
(3 ratings)
Christmas favorite!
(3 ratings)
yield
24 serving(s)
Ingredients For peanut butter snowballs
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1 cpowdered sugar
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1/2 ccreamy peanut butter
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3 Tbspbutter, softened
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1 pkgwhite almond bark
How To Make peanut butter snowballs
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1Combine sugar, peanut butter and butter in a bowl and mix well. Shape into 1-inch balls and place on a cookie sheet lined with wax paper. Chill until firm.
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2Melt almond bark in microwave, double boiler or slow cooker. Dip balls in almond bark and place on wax paper to harden.
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3NOTE: When using 1 package of almond bark like the recipe states, for me there is enough to make two batches of the snowballs plus have some left over to coat pretzels.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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