peanut butter fudge (with a secret)
(1 rating)
I never made fudge because it was time consuming. When I come across this recipe I didn't believe it. It's sooooooo good and there's no taste of (shhh...cheese). A 9x9 pan will give about 24 nice pieces of fudge so it's economical. Like mine, I'm sure your friends will go crazy for this fudge but will NEVER believe there's velveeta cheese in it!
(1 rating)
yield
serving(s)
prep time
25 Min
cook time
10 Min
Ingredients For peanut butter fudge (with a secret)
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8 ozvelveeta cheese, chopped
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1 1/2 stickbutter
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1 tspvanilla
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1 ccreamy peanut butter
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32 ozpowdered sugar
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1 cchopped walnut or pecans (optional)
How To Make peanut butter fudge (with a secret)
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1Spray 9x9 square baking pan. In large saucepan, melt cheese, butter, peanut butter. Stir until smooth. Remove from heat and add vanilla and nuts.
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2In large bowl, empty all sugar in bowl and pour cheese mixture over sugar. Stir until completely mixed. The mixture should now look like cookie dough. Press in pan Chill until firm about 2 hours.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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