peanut butter filled kiss cups

Recipe by
Nor Mac
Northern, MA

I have made these a couple of times. They are very rich,but oh so good. A party dessert must. This is a recipe from Hershey chocolate.

yield 24 serving(s)
prep time 10 Min
cook time 5 Min
method No-Cook or Other

Ingredients For peanut butter filled kiss cups

  • 72
    chocolate kisses
  • 1 c
    creamy peanut butter
  • 1 c
    powdered sugar
  • 1 Tbsp
    butter

How To Make peanut butter filled kiss cups

  • 1
    line 24 small muffin cups with small paper cups. Remove wrappers from kisses.
  • 2
    count out 48 kisses and place in microwave bowl.Microwave on medium until melted,stiring chocolate every 30 seconds or less.
  • 3
    use a small baster brush and paint inside of cups with chocolate. sides and bottom. refrigerate for 20 minutes.Reapply chocolate to any missed areas
  • 4
    refrigerate a 6 hours or overnight until solid.
  • 5
    peel paper from cups carefully. Beat peanut butter,powdered sugar,and butter with mixer until smooth.Before serving. Put a kiss in each cup. Refigerate
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