peanut butter filled kiss cups
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I have made these a couple of times. They are very rich,but oh so good. A party dessert must. This is a recipe from Hershey chocolate.
yield
24 serving(s)
prep time
10 Min
cook time
5 Min
method
No-Cook or Other
Ingredients For peanut butter filled kiss cups
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72chocolate kisses
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1 ccreamy peanut butter
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1 cpowdered sugar
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1 Tbspbutter
How To Make peanut butter filled kiss cups
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1line 24 small muffin cups with small paper cups. Remove wrappers from kisses.
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2count out 48 kisses and place in microwave bowl.Microwave on medium until melted,stiring chocolate every 30 seconds or less.
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3use a small baster brush and paint inside of cups with chocolate. sides and bottom. refrigerate for 20 minutes.Reapply chocolate to any missed areas
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4refrigerate a 6 hours or overnight until solid.
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5peel paper from cups carefully. Beat peanut butter,powdered sugar,and butter with mixer until smooth.Before serving. Put a kiss in each cup. Refigerate
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