peanut brittle

How To Make peanut brittle

• 1

  Combine sugar syrup and water in a large heavy skillet.
• 2

  Cook slowly over medium heat,stirring constantly until sugar disolved.
• 3

  Continue cooking until mixture reaches the soft boil stage(240 degrees)or until a small amount of mixture dropped into very cold water seperates into threads which are hard and brittle.
• 4

  Watch mixture carefully to avoid burning.remove from heat.add peanits, butter and soda. Stirring to blend.
• 5

  Pour onto 2 large butterd baking sheets,while still warm ,pour out to desired thickness. When cold crack into pieces.
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