pb puffs
(2 ratings)
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I love to make my kids after school snacks that are a bit on the healthy side. My kids and all the kids in my family LOVE these...plus the adults have been seen to grab a few as they walk by. These are simply and easy to make and that is one of the reasons I like them so much.
(2 ratings)
yield
serving(s)
prep time
20 Min
Ingredients For pb puffs
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1/4 choney
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2 Tbspbrown sugar, firmly packed
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1/4 ccreamy peanut butter
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1 3/4 cpuffed rice cereal
- REMEMBER- DO NOT GIVE HONEY TO KIDS UNDER AGE 1- CAN USE AGAVE NECTAR INSTEAD OF HONEY
How To Make pb puffs
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1Mix Honey (or agave nectuar)and brown sugar in a small saucepan.
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2Heat over medium heat, stirring until begins to boil and brown sugar dissolves. (about 2-3 mins)
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3Remove from heat.
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4Add peanut butter, stir until smooth
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5Add puffed rice cereal and stir until evenly coated.
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6Set mixture aside until cool enough to handle .(about 5 mins)
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7While waiting grease a rimmed cookie sheet.
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8Using damp hands scoop about a Tbsp of the mixture and form a ball. Then place on cookie sheet. Repeat until mixture is gone.
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9Chill in refrigerator until set. (about 8-10 mins)
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10Then enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for PB Puffs:
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