norma's peanut brittle
(1 rating)
I have made this for years and family and friends love it and it is so easy to make. My daughter use to live on a farm and her landlord always got peanut brittle at the farmers market. My daughter told him about mine so I made him a batch. Well, needless to say he likes mine better. It's so yummy!
(1 rating)
yield
serving(s)
Ingredients For norma's peanut brittle
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3 csugar
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1 3/4 clight corn syrup
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1 cwater
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3 craw peanuts
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2 Tbspbutter
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3/4 tspbaking soda
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1 tspsalt
How To Make norma's peanut brittle
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1Place sugar, corn syrup and water in a sauce pan and cook until you reach 240 degrees on a candy thermometer and add peanuts and stir gently.
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2Continue to cook until you reach 295 degrees,stirring constantly.
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3Remove from heat, add butter and stir until butter dissolves.
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4Add soda and salt, stirring vigorously. ( mixture will foam and change color )
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5Remove from heat and pour out on a buttered cookies sheet and spread as thinly as possible, working fast.( I use the back of two spoon to spread it out )
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6Let candy cool and break or cut into pieces.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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