no fail fudge

(2 ratings)
Recipe by
Arlene Hicks
Dothan, AL

This is the easiest to make and best fudge I have ever had.

(2 ratings)
yield 12 serving(s)
prep time 30 Min
cook time 20 Min

Ingredients For no fail fudge

  • 12 oz
    semisweet chocolate chips
  • 14 oz
    sweetened condensed milk
  • 1 tsp
    vanilla
  • 1 c
    chopped pecans

How To Make no fail fudge

  • 1
    Combine chocolate chips and condensed milk in a saucepan and cook over low heat until blended, be sure to stir constantly.
  • 2
    Remove from heat and stir in vanilla and pecans.
  • 3
    Spoon this into an 8"x8" wax-paper lined dish. Chill until firm and cut into squars.

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