no cook date-pecan pralines

(2 ratings)
Recipe by
Lori McLain
Denton, TX

Perfect easy little treat for the vegans in your life ! Too hot to cook, so these are a summer go-to dessert

(2 ratings)
yield 12 serving(s)
prep time 20 Min
method Food Processor

Ingredients For no cook date-pecan pralines

  • 1 1/8 c
    pecan pieces, divided
  • 12 md
    pitted dates, chopped
  • 1/8 tsp
    salt
  • 1 Tbsp
    brown sugar
  • 1 Tbsp
    honey
  • 1 tsp
    vanilla
  • 12 md
    whole pecan halves or pieces

How To Make no cook date-pecan pralines

  • 1
    Place 1 cup of pecans, dates, salt ,brown sugar, honey and vanilla extract in a food processor with and process until the mixture sticks together.
  • 2
    Place the processed pecan mixture into a bowl and mix in the 2 tablespoons of chopped pecans.
  • 3
    Form into 12 small patties and press one whole pecan half or pieces into each patty. Place on a flat plate covered with wax paper and refrigerate for 30 minutes or more. Serve chilled.
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