mounds bars

(2 ratings)
Recipe by
Jill Cooks
Sunshine state, FL

These are a must have at Easter.

(2 ratings)
method Bake

Ingredients For mounds bars

  • 1/2 cup sugar
  • 1 1/2 cups crushed graham crackers
  • 1/2 cup melted butter
  • 2 2/3 cups flaked coconut
  • 1 can eagle brand milk (condensed)
  • 1 1/2 cups chocolate chips

How To Make mounds bars

  • 1
    Combine sugar, crumbs and butter and press into 9x12 inch pan. Bake @350 for 10 minutes. Remove from oven.
  • 2
    Sprinkle coconut over baked crust. Pour condensed milk over coconut. Bake for 20-25 minutes until lightly browned. Remove from oven. Spread chocolate chips over the warm coconut layer. Cool until set. Cut into bars.

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