mounds bars

(1 rating)
Recipe by
Laura Davis
Rusk, TX

If you like mounds candy bars..then you will love this!

(1 rating)
yield 24 serving(s)
prep time 10 Min

Ingredients For mounds bars

  • 2 c
    graham cracker crumbs
  • 1/4 c
    sugar
  • 1/2 c
    melted butter
  • 14 oz
    sweetened condensed milk
  • 2 c
    flaked coconut
  • 12 oz
    package semisweet chocolate chips, melted

How To Make mounds bars

  • 1
    Preheat oven to 350 degrees F (175 degrees C). Combine the graham cracker crumbs, sugar and melted butter or margarine. Mix and pat into the bottom of one 9x13 inch baking pan. Bake at 350 degrees F (175 degrees C) for 15 minutes.
  • 2
    Combine the condensed milk and flaked coconut. Spread over the crust and bake at 350 degrees F (175 degrees C) for 15 minutes. Spread the melted chocolate chips over the top. Let cool and cut into squares.

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