mother's love fudge

(1 rating)
Recipe by
Elouise McReynolds
Birmingham, AL

My mother got this recipe from her sister, a favorite Aunt of mine named Juanita who lived in Dallas, Texas for years. My Mother made this fudge for the four of us children and I have made it so many times for my two sons, siblings and grandchildren. It is so yummy!!! I named it Love.

(1 rating)
yield 8 serving(s)
prep time 20 Min
cook time 5 Min
method Stove Top

Ingredients For mother's love fudge

  • 1 stick
    butter
  • 2 Tbsp
    cocoa powder
  • 1/2 c
    evaporated milk
  • 2 c
    sugar
  • 1/4 c
    karo
  • 1 tsp
    vanilla
  • 1 dash
    salt
  • nuts, optional

How To Make mother's love fudge

  • 1
    Melt butter over medium heat and add cocoa, remove from heat
  • 2
    Add evaporated milk, sugar and karo
  • 3
    Bring to a boil over medium heat
  • 4
    Reduce heat and cook for 5 minutes
  • 5
    Remove from heat and add vanilla
  • 6
    Hand beat until smooth and mixture begins to make a popping sound and begins to thicken.
  • 7
    Optional: Mix in chopped pecans, walnuts or peanut butter
  • 8
    Pour into buttered platter and allow to set.
  • 9
    Serve and enjoy.
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