million $ fudge

Name: Million $ Fudge
Prep time: 10 min
Cook time: 40 min
Ingredients: 2 large hershey bars (7 ounce each); 1 pint(s) marshmallow creme; 12 ounce(s) chocklate chips; 4 1/2 cup(s) sugar; 1 large carnation evaporated milk; 1/2 cup(s) butter; 2 teaspoon(s) vanilla extract; 2 cup(s) nuts

(1 rating)

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review

Recipe by

Carol Andrade

@Cookies4u

Denver, CO

When making candy don't use a wooden spoon it soaks up any moisture making candy very dry.

(1 rating)

prep time 10 Min

cook time 40 Min

Ingredients For million $ fudge

2 lg

hershey bars (7 ounce each)
1 pt

marshmallow creme
12 oz

chocklate chips
4 1/2 c

sugar
1 lg

carnation evaporated milk
1/2 c

butter
2 tsp

vanilla extract
2 c

nuts

How To Make million $ fudge

1
In heavy kettle on meduim heat put butter, sugar, and milk bring to hard boil for exactly 8 minutes. Remove from heat. Add chocolate and marshmallow creme stir till dissolved then add vailla and nuts. Press into a 9x13 pan. Best if made the day before.
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million $ fudge

Ingredients For million $ fudge

How To Make million $ fudge

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