marshmallow popcorn balls
(1 rating)
Everybody loves these. They are easier to eat than the popcorn balls made with syrup. Great for Christmas using red and green M & M's. Or everyday use peanuts for the add ins.
(1 rating)
yield
16 serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For marshmallow popcorn balls
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8 qtpopped popcorn, not salted or buttered
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1 stickbutter (1/2 cup)
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1 lbmarshmallows
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1/2 cm & m's or peanuts
How To Make marshmallow popcorn balls
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1Place popped corn in a large bowl. Set aside. Melt butter and marshmallows in microwave or top of a double boiler.
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2Pour marshmallow/butter mixture over popcorn. Add M&M's or peanuts and mix well.
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3Quickly form popcorn mixture into balls and set aside to cool and firm up.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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