Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

luscious peanut butter fudge

(2 ratings)
dbroessel avatar
Recipe by
Denise Broessel
@dbroessel
Westminster, MD

I have tried many peanut butter fudge recipes in my time but this one is the most intense I have found. Rich peanut butter flavor with that addictive salt/sweet taste. It's a cooked fudge but it doesn't require a candy thermometer and it comes together in no time. This recipe is for all the peanut butter lovers in your life.

(2 ratings)
yield 64 pieces
prep time 10 Min
cook time 5 Min
method Stove Top

Ingredients For luscious peanut butter fudge

  • 2 c
    white sugar
  • 1 c
    brown sugar, firmly packed
  • 1 c
    evaporated milk
  • 2 c
    good quality peanut butter, i use skippy
  • 3 Tbsp
    butter
  • 2 tsp
    vanilla
  • 1 tsp
    salt

How To Make luscious peanut butter fudge

  • 1
    Prepare a 8x8 or 9x9 pan by lining with foil and buttering. I use non-stick foil.
  • 2
    In a heavy medium saucepan, mix the sugars and evaporated milk until the sugars are saturated. Turn burner on medium high until the mixture comes to a full boil.
  • 3
    Boil hard, stirring constantly so that it doesn't boil over. Cook for 4 minutes and remove from heat.
  • 4
    Add peanut butter, butter and salt and stir until combined and mixture thickens. This happens pretty quick. Pour into prepared pan.
  • 5
    Allow to come to room temperature, remove from pan and cut into one inch squares. Makes 64 pieces.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT